Famed Parisian tearoom and pâtisserie from Paris known for its delicatessen and rich heritage spanning back to 1903. Set in an elegant belle-epoque era inspired two-storey restaurant, the cozy 60-seater Angelina offers an all-day dining menu (from 11:30 am) comprising of French classics that includes Croque Madame ($23), Truffle Ravioli with parmesan cream ($29), Tradtional Crusted Onion Soup ($18), and Modern Pot-au-feu ($27), a stewed beef with seasonal vegetables. Angelina’s breakfast menu runs till 11:30 am, while the 2-course Angelina Brunch ($42), comes with Angelina’s hot chocolate and a selection of well executed mini viennoiseries pastries, is served till 2:30 pm. A two-tier tea set ($32) is also available from 2:30 pm to 6:30 pm, consisting of a mini selection of pastries and savoury items such as the mini opera cake and duck rilettes on toast, together with your choice of tea coffee or hot chocolate.
The menu highlights are without a doubt Angelina’s signature smooth, delicate Le Mont-Blanc ($14) cake, and the rich, creamy Old-Fashioned Hot Chocolate “L’Africain” ($13), perfect for sipping while you take it the lovely ambience.