Taking over Wanderlust’s Cocotte and pop-up concept Meatsmith@Cocotte is Audace Bar & Restaurant, serving French bistro fare with a contemporary touch, from breakfast to dinner. A dining concept by Unlisted Collection, and the brainchild of Michelin Star Chef Jeremy Gillon from Les Restaurants du Montana in France. Audace is short for ‘audacity’.

KNOWN FOR
ADDRESS
2 Dickson Road, Wanderlust Hotel
Singapore 209494
Nearest station: Rochor
PHONE*
+65 62981188
PRICE
~$30-100/pax
ONLINE
MENU
OPENING HOURS*

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One Review

  1. TheSilverChef 8th June 2017

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