The only Sicilian seafood restaurant in Singapore serving contemporary Italian and Mediterranean cuisine, using only sustainable seafood flown in fresh from all over the world. Found by award-winning Chef Lino Sauro (@chef_lino_sauro), Gattopardo is located in a two-storey shophouse featuring a beautiful Italian-inspired spiral staircase and a charming courtyard bar.

The restaurant’s signature dishes include Classic Sicilian Sardine Rolls, Gattopardo Signature Seafood Stew, Gambero Rosso (Sicilian Red Prawns) Ravioli, and specialty handmade pastas made with fresh seasonal ingredients – so you can expect the dishes found in the a la carte menu to change according to the seasons.

KNOWN FOR
ADDRESS
34/36 Tras Street
Singapore 079026
Nearest station: Tanjong Pagar
PHONE
+65 93258843
PRICE
~$80/pax
ONLINE
MENU
OPENING HOURS*
Monday t0 Friday: 12:00pm – 02:30pm, 06:30pm – 10:30pm
Saturday: 06:30pm – 10:30pm
Sunday: Closed
*as of May 2017
LATEST PHOTOS TAKEN HERE







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