Popular cafe set in a cozy, Alice In Wonderland-inspired space specializing in desserts, pastries and waffles. Hatter Street’s cuisine is characterized by comfort food influenced by Asia culinary traditions coupled with avant-garde techniques, evident in unique creations such as Smoked Sawdust Pudding ($5), comprising of creamy whipped milk pudding and biscuit crumble served in a jar filled with smoke.
Don’t miss the bestselling Pandan Gula Melaka Whoaffles ($9.50) sees a scoop of fragrant pandan-flavoured ice cream with sweet and savoury gula Melaka sauce drizzled on Hatter’s signature light, crispy waffles that’s somewhat similar to Belgian waffles. For something lighter, try the photogenic Sundae Hatter ($6) ice cream cone surrounded by a ring of marshmallow “rainbow” ring.
In addition to desserts, check out Hatter Street’s range of full cakes with flavours like Ho Lok Tin, of Horlicks and Ovaltine, Devil Matcha, inspired by Hatter’s crowd-favourite Matcha Latte drink, and the namesake Mad Hatter, a colorful rainbow cheesecake.