Teochew porridge joint offering a wide array of over sixty traditional and local classic dishes to pair with porridge, also known in colloquial dialect as ‘Teochew mui’ or ‘Teochew muay’, a popular breakfast as well as comfort food or supper option among Singaporeans.

The items at Heng Long include Teochew steamed fish, squid, spicy minced pork with black bean sauce, braised duck, braised pork belly/intestines, braised tau pok/tau kee, hae bee hiam (spicy dried shrimp sambal), steamed minced pork patty, omelette with ‘chye poh’ (diced preserved turnip), salted eggs, fishcake, with a variety of boiled/stir-fried/preserved vegetables, most designed to go with porridge.

KNOWN FOR
ADDRESS
@ 1006 Upper Serangoon Road, Tai Peng Gardens, Singapore 534744
@ 2 Parkstone Road, Singapore 437649
Nearest station: Kovan
PHONE*
+65 68443545
PRICE
~$5-10/pax
ONLINE
OPENING HOURS*

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