French Desserts with a Touch of Japanese Finesse. Henri Charpentier prides itself on serving indulgent, creative and authentic pastries and desserts made of the finest quality, such as the use of original cultured butter that is painstakingly developed from raw milk originating exclusively from the Konsen area of Hokkaido. They are known as one of the best French patisserie brand in Japan.
KNOWN FOR
– Double Cheesecake
– Crepe Suzette
ADDRESS
@ 181 Orchard Road, #01-18 Orchard Central, Singapore 238896
@ 7 Wallich Street, #B2-15 Tanjong Pagar Centre, Singapore 078884
PHONE
+65 66344608
PRICE
~$X/pax
~$X/pax
ONLINE
MENU
OPENING HOURS
LATEST PHOTOS TAKEN HERE
For now, the only dessert available at the chef’s table is the Crepe Suzette… We had ours done by a young Japanese chef; plenty of interaction and the lights were dimmed in the cafe with a cue to showcase all that flambe action. Pricey it may be, but it is not just the food (which was really good) that one is paying for here; it is also about the theatrics, the interaction between the chef and customer and the entire experience… Read full review. +