ME@OUE is the only open kitchen concept in Singapore where patrons can either enjoy the authenticity of each cuisine individually or match dishes across three distinctive cuisines – Japanese, French and Chinese.

The spacious dining room features floor-to-ceiling windows showcasing views of Singapore’s cityscape. The penthouse in the sky also features a chic outdoor lounge and an extensive selection of wines and cocktails.

KNOWN FOR
– Foie Gras Chawanmushi
ADDRESS
50 Collyer Quay, Rooftop Level, OUE Bayfront
Singapore 049321
PHONE
+65 66344555
PRICE
~$100/pax
ONLINE
MENU
OPENING HOURS*

See all hours

LATEST PHOTOS TAKEN HERE






Add Review

Social Comments