Popular late-night eatery serving a wide variety of Dim Sum and Hong Kong style Cantonese stir-fried dishes (Zi Char). Popular selections include Steam Rice Roll with Shrimp, Beef Horfun, Salted Egg Pork Ribs and Custard Buns. The Geylang outlet is open for 24 hours, while Mongkok Kitchen at Katong is fully air-conditioned.

KNOWN FOR
– Custard Buns (Liu Sha Bao)
ADDRESS
@ 214 Geylang Road, Singapore 389274
@ 197 East Coast Road, Singapore 428901
@ 8 Cheong Chin Nam Road, Singapore 599733
PHONE*
+65 84848829 (Geylang)
+65 91918829 (Katong)
+65 86868829 (Upper Bukit Timah)
PRICE
~$10-$20/pax
ONLINE
OPENING HOURS*

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