With Mario Batali and Nancy Silverton at the helm, Osteria Mozza is one of the most celebrated restaurants in Singapore. The restaurant has for years been included on San Pellegrino’s list of the 50 best restaurants in Asia; Osteria Mozza is also recognized as a Forbes Magazine 4-Star outstanding restaurant.
Osteria Mozza and Pizzeria Mozza were Mario Batali’s first ventures into Asia, marking another milestone for the chef who has 14 restaurants, eight cookbooks and a host of television shows under his name. Both restaurants will be almost exactly as they are in California, providing two different dining experiences within the same venue. The centerpiece of the refined and elegant Osteria Mozza is the Mozzarella Bar where a wide array of fresh items from mozzarella, burrata, bocconcini and stracciatella are prepared