Singapore’s only artisan sourdough pizza place owned by Global Baker Dean Brettschnider and the Baker & Cook Team. 100% sourdough pizza, using the same long fermentation process as the famous sourdough bread at Baker & Cook, before pressing out the dough the traditional way and blasting them at 380°C – 400°C until the crust is super pillowy soft with a touch of crispness.

KNOWN FOR
– Sourdough Pizzas
ADDRESS
@ 1 Swan Lake Avenue, Singapore 455700
@ 64 Namly Place, Singapore 267208.
PHONE
+65 64489288 (Swan Lake)
+65 64662280 (Namly Place)
PRICE
~$30/pax
ONLINE
MENU
OPENING HOURS*
Monday to Thursday: 12:00pm – 03:00pm, 06:00pm – 10:00pm
Friday to Sunday: 12:00pm – 10:00pm
*as of Apr 2017
LATEST PHOTOS TAKEN HERE






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