Well known noodle stall tucked in the top floor of City Plaza food court selling a wide range of hand made noodles, popiah and a variety of deep-fried snacks. Poon Nah offers eight different types of noodles like cintan mee, gong zai mee and mee suah on top of the familiar ones like mee hoon kueh, you mian and ban mian, paired with an assortment of ingredients that includes sliced fish, abalone clam, prawns, pig kidney and fish maw. While the handmade soft, chewy noodles comes with minced pork, crispy ikan bilis, and slices of mushroom, what sets Poon Nah apart is the egg-less soup base that features sweet sayur manis vegetable.

The dry version of Poon Nah’s noodles that’s tossed in a fiery homemade chilli mixed with a sweet-savoury black sauce is also popular among fans.

Poon Nah is closed on alternate Saturdays.

KNOWN FOR
– Abalone Clam Hand Made Yu Mee
ADDRESS
810 Geylang Road, #05-02 City Plaza
Singapore 409286
Nearest station: Paya Lebar
PHONE*
+65 68424524
PRICE
~$5/pax
ONLINE
OPENING HOURS*
Mon to Sun: 11:00am – 08:00pm
*as of August 2017
LATEST PHOTOS TAKEN HERE







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