Malaysian-based casual diner specializing in double-boiled soups and healthy herbal-based Chinese cuisine in a contemporary mall setting. Popular dishes at Souper Tang include the moreish Mee Suah Tossed in Abalone Sauce ($4.90); Conpoy & Baby Ablone Superior Broth Rice ($14.90), that comes in a piping hot stone bowl; Home Braised Pork Belly in Dark Sauce ($19.90), which features thick-cut pieces of slow-braised pork belly with a hint of Angelica Root, served with mantou; Souper Tang Signature Soup ($26.90), an nourishing chicken soup with American ginseng, conpoy, fish maw, and cordyceps flower; and the silky Caramel Beancurd ($3.90). Soup Tang’s extensive menu also consists of over 10 other soups along with a large variety of appetizers, side dishes, stews, stir fried dishes, and specialties like Stewed Chicken with Ginger Wine ($19.90), as well as a selection of rice, porridge, noodles, desserts and herbal beverages.

KNOWN FOR
– Caramel Beancurd
ADDRESS
176 Orchard Road, #02-52/#02-K01 The Centrepoint
Singapore 238843
Nearest station: Somerset
PHONE*
+65 67376772
PRICE
~$25/pax
ONLINE
MENU
OPENING HOURS*
Mon to Sun: 11:00am – 10:00pm
*as of August 2017
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