Chinese restaurant specialising in authentic Szechuan cuisine as well as a range of exquisite Dim Sum items, combining  Singaporean flavours with Szechuan variety. Other than classic Szechuan fare like Gong Bao Diced Chicken, Ma Po Tofu and Yu Xiang Eggplant, Tian Bao (天宝阁) also offers Szechuan Xiao Chi, a famous yet under publicized genre in Szechuan cuisine, commonly known as Dim Sum. The restaurant’s food menu covers a wide range of categories with selections from soup and cold dishes to rice and hot noodle dishes, from Steamer Dim Sum to a line of Premium Black Sugar Dim Sum and Szechuan Specialty Side Items.

Notable items include Szechuan Dan Dan Noodle (正宗四川担担面), Boiled Deep Sea Fish Fillet in Spicy Sauce (香辣水煮嫩鱼片) and Crispy Golden Corn In Salted Egg Sauce.

KNOWN FOR
– Dim Sum
ADDRESS
@ 391 Orchard Road, #05-06/07 Ngee Ann City, Singapore 238872
@ 17 Petir Road, #01-15/16 Hillion Mall, Singapore 678278
PHONE*
+65 67344216 (Ngee Ann City)
+65 62665688 (Hillion Mall)
PRICE
~$20/pax
ONLINE
Facebook (Ngee Ann City)
Facebook (Hillion Mall)
MENU
OPENING HOURS*
All outlets:
 Monday t0 Sunday: 11:30am – 04:15pm, 05:30pm – 09:00pm
*as of May 2017
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